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Christmas Luncheon 2nd Dec

R

RichPam

New member
All - if you wish to take part in this end of season bash then please forward cheques made out to 'Bentley Hotel' send to me at - 61 Tetney Lane, Holton le Clay, Grimsby, Lincs, DN36 5AS. Also indicate your choice please.

£10 deposit per person.


CHRISTMAS LUNCH - 2 DECEMBER 2012 - BENTLEY HOTEL



Winter Soup

Smoked salmon and asparagus roulade with lemon, dill and walnut dressing

Fan of melon with satsuma and cranberry glaze ( V )



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Oven baked cod loin topped with a lemon, lime and chestnut crumb on organic leeks

Roast Lincolnshire turkey crown with trimmings

Roast leg of pork with apple sauce

Beef Bourguignon

Roasted vegetable and goat's cheese tart with tomato and herb sauce (V)

(All served with choice of vegetables and potatoes)

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Christmas pudding with brandy sauce

Banoffee meringue roulade with cream

Strawberry cheesecake with clotted cream

Cheese and biscuits

"¦"¦"¦"¦"¦"¦.

Coffee and mini mince pies

£18.95
 
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