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Region 13 2018 Christmas lunch

SteveJC

PCGB Member
Member
This years Regional Christmas lunch will be held on Sunday the 16th December 12 noon for 1pm sit down.
Venue this year will be The Buckatree Hall Hotel, The Wrekin, Telford, Shropshire, TF6 5AL
We had a great time last year with 64 diners and would like to top that if possible this year.

Link - https://www.buckatreehallhotel.com/

The meal will consist of three courses plus coffee and mints for £20 per person
Please see the menu below and contact Steve or Phil or through the forum to have your name added to the list.

We require a £10 deposit per person once your name is added or payment in full would make it easier

Menu choices and balance of monies by 31st October.

As normal it should be a good social occasion with some form of opportunity to win prizes!!!
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MENU
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Winter Vegetable Soup, Finished with cream and croutons (v)
Honeydew and Watermelon Stack, Blackcurrant and thyme syrup (v)
Plump Atlantic Prawns, Crisp leaves , lemon and Marie rose sauce
Chicken Liver Parfait, Red onion marmalade and crusty bread
~
Roast festive turkey, bacon roll, pork & Sage stuffing and cranberry sauce
Traditional roast beef, Yorkshire pudding and pan gravy
Glazed Fllet of Cod, Tomato and rocket butter sauce
Bake Pork Loin , Apricot stuffing, Red wine and onion jus
Leek, Mushroom and Brie Bake, Cranberry and Walnut Crumb (v)
~
Traditional Christmas pudding coated in a rich brandy cream sauce
Tangy Lemon Tart, With forest berry compote
Butterscotch Profiteroles, filled with Sweetened Cream
White & Dark Chocolate Cheesecake, With cherry and Vanilla cream
~
Finished with coffee and mince pies

List
Bold = Paid in Full, D = Deposit Paid
Steve and Helen C
Phil and Wendy S
Patrick and Sylvia H
Ian and Lesley C
Jack and Jean C
Stephen and Barbara H
Julie and Simon H
Martin and Sasha
Andy and Judy B
John and Caroline W
Rob and Ingrid C
Colin and Jan M
Lionel and Helen M
Stewart and Anne O
Adrian and Jude W
John and Lyn S
Dave and Bev C
Yiannis and Jane C
Graham and Sandra C
Howard and Lindy
Stephen and Chris W
Pat & Michael B
Pete and Jan J
Ian and Julia H
Max and Irene C
Chris and Jacquie K
Mike and Chris H
David P
Chas and Lynette B
Andy N

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Hi Steve

Please put Lesley and I down for the Christmas Lunch. I will send you a cheque for £40 to cover the cost. When do you need the menu choices?

cheers

Ian C

 
Colin

Names have been added to the list and we will send details out by separate mail.

SteveJC

 
Hi Steve

Could you add our names to the list please. Will sort payment and menu shortly

Thanks

Lionel & Helen Martin

 
Hi Steve, Can you please put Sandra and I down for the Christmas Lunch. I will post you the cheque. Had I engaged brain I could have sorted it Tuesday.

Menu Choices

SJC

Melon - Leek Mushroom and Brie Bake - Cheesecake

GMC

Prawns - Leek Mushroom and Brie Bake - Christmas Pud

 
Please add Mike & Chris Heywood to the list for the Christmas Lunch. Please send details of how to pay in full by internet banking if possible.

Menu choices

Mike:- Prawns, Turkey and Xmas pud.

Chris:- Soup, Beef and Lemon Tart.

Regards

Mike Heywood

 
mikeheywood said:
Please add Mike & Chris Heywood to the list for the Christmas Lunch. Please send details of how to pay in full by internet banking if possible.

Menu choices

Mike:- Prawns, Turkey and Xmas pud.

Chris:- Soup, Beef and Lemon Tart.

Regards

Mike Heywood
Names added and detail email sent

 
Please can I add my name to the list. Please let me know how best to make full payment. My menu choices are:

Plump Atlantic Prawns, Crisp leaves , lemon and Marie rose sauce Roast festive turkey, bacon roll, pork & Sage stuffing and cranberry sauce Traditional Christmas pudding coated in a rich brandy cream sauce Thank you. From David Powell.

 

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